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St. V used to be much better. Lately, the menu has focused on seafood to the extent that there are now only two or three things on the menu that I can eat. The specials tend to be very overpriced (and if you don't ask, sometimes they don't tell you until the bill arrives). I wish they would bring back some of the items they had in the early days -- a savoury pie with Gouda and potatoes, beef croquettes, Monk's Breakfast. All were delicious and sadly missed.
The food is horrendously overpriced and just not very good. The pork was dry, the mushrooms slimy, and my beer was flat. It is a fantastic place to go with friends for a pint or a pitcher, but don't consider it a restaurant or a place to eat. For two, I ended up with a whopping 86$ bill for one appetizer, one entree, and two pints, none of which was satisfying. The servings are small and poorly prepared. The best part was the service - unbeatable.
St veronus never seems to dissapoint. Had fondue for starter with two very large glasses of draft something or other with a citrus flavour that was very tasty. The Fondue and apple chutney is a must have! The service was very good and knowledgeable about what beer complimented what meal and we were very happy with his suggestions. The Morolos chicken snadwich is the best sandwich I have ever eaten! I will never order anythign else here other than this sandwich as you can not find anything similar anywhere else. The atmosphere was perfect laid back and casual and perfect for a birthday dinner. Thanks.
The beer menu is fabulous! Unbeatable selection. Atmosphere is also great, very comfortable and unique. I think it used to be an old bank a long time ago. The food was great when they introduced their new menu, but has since gone downhill. They have some really great things on the menu, but I have found the food somewhat inconsistent over the past year. The mussels Lambeek was my favourite thing to eat EVER, seriously. But, I don't order them any longer because the last 3 times I have the mussels have been old (dried up, very chewy and fishy). It's such a shame! Also, it seems that the food on Sundays is never as good (ie/ fresh) as it is on other days of the week. I loved these mussels so much I kept hoping that I was coming on "bad days", and that's why they were no longer as tasty as they once were. Unfortunately, after 3 bad orders on separate occasions I gave up. Overall, the food is hit and miss, but the beer is fabulous. It's still worth going for the beer menu!
Had lunch here with friends a few years ago, found everything superb. Had Valentine's dinner tonight, even better than we remembered. Service excellent, beer selection incredible, loved the atmosphere (great background music). Food was over-the-top, fantastic! Will definitely be back with friends soon and highly recommend it to others.
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