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Appetizer platter (server 2-3)
Vietnamese chicken spring roll, shrimp on sugar -cane, cold roll and chicken satays
Soft shell crab
deep fried in beer batter with pickled ginger lemongrass dip
Crispy calamari
lightly fried with pickled ginger lemongrass dip
Chicken satays (4) gluten free
grilled chicken strips marinated in thai spices topped with coconut peanut sauce
Shrimp satay (2)
marinated in a mixture of spices, roasted peanut paste and coconut milk
BBQ shrimp (2 skewers)
bbq shrimp on sticks seasoned with paprika, lemongrass and lime juices
Spicy balckbean mussels
wok fried in spicy black bean sauce
Spicy basil mussels
wok fried in spicy black bean sauce
Thai dumplings (5)
Steamed chicken dumplings topped with spicy ginger peanut sauce
Very popular lemongrass soup
mushroom, tomato, chili & veggie in lemongrass tamarind broth
Vietnamese chicken wonton soup
chicken dumplings, bockchoy & mushroom in chicken broth
Spicy thai yum soup
thai style hot & sour soup with veggies & lime leave
Vietnamese chicken spring rolls (2)
crispy rice paper rolls filled with chicken, taro, mushrooms and grass noodles served with a plum vinaigrette dip
Thai chicken spring rolls (2)
Crispy wheat rolls with chicken and cabbage, served with a sweet chili dip
Crispy shrimp sticks (6)
crispy rolls filled with group shrimp & water chestnut
Fresh chciken cold roll (1)
fresh rice pepper roll filled with chicken, basil, lettuce & vermicelli served with a hoisin peanut dip
Fresh hrimp cold roll (1)
fresh rice paper roll filled with shrimp, basil, lettuce & vermicelli served with a hoisin peanut dip
Spring roll platter (servers 3-4)
vietnamese chicken spring roll, thai spring roll, cold roll & shrimp spring rolls
Thai mango salads
shredded green mango, carrots, pickled radish and onion tossed in chili basil vinaigrette
Organic house salade with mango
mesculun salad and green mango tossed in basil lime vinaigrette
All curries are served with our famous tri-wild rice
Thai green curry
green chili paste, kafir lime, coconut milk, tofu, mushroom, eggplant and bamboo shoots
Thai red curry
red chili paste, galangal, coconut milk, tofu, mushroom, eggplant and bamboo shoots
Lemongrass yellow curry
yellow curry paste, lime leaf, lemongrass, basil, mushroom, coconut milk, tumeric and chili
BBQ ribs
char - grilled sian spiced beef short ribs served with paddthai noodles
Birds nest
filled with chicken, shrimps and mango in sweet tangy sauce with basil
Mango fish (popular choice)
pan - grilled topped with green mango and basil served with tri-wild rice
Lemongrass salmon
char - grilled fillet of atlantic salmon seasoned with lemongrass, sweet basil and teriyaki sauce served with padthai noodles
Citrus lemon halibut (lighty breaded)
golden pieces stir - fried in a refreshing citrus lemon sauce with basil
Thai lemongrass halibut (lightly breaded)
stir - fried in thai sweet sour sauce with lime leaves
Char - grilled black cod
marinated with fresh lemon juice, paprika and miso, served with rice vermicelli
Chicken rice pilaf hot pot (25 min required)
ginger flavcoured chicken piece with mushroom and brown rice baked in a clay pot
Garlic shrimp
sauteed toger shrimps in a lemon - butter garlic wine sauce served with tri-wild rice
Vietnamese seafood curry hot pot
shrimp, mussel, calamari and yukon potatoes in a lemongrass yellow curry with lime leaf and thai basil
Saigon rack of lamb
char-grilled full rack marinated with thyme, rosemary and asian spices served with tri-wild rice
Vietnamese style seafood saffron fried rice
wok fried shrimp, calamari, and vegetables with saffroncrab sauce served on a bed of fried rice
Lemongrass trade sauce
Thai chili chicken with cashews (popular choice)
Thai chili beef with cashew
Thai chili shrimp with cashews
stir fried in a spicy hoisin, roasted shallot cashew paste
Holy basil chicken
Holy basil beef
stir - fried in purple basil with garlic and rice wine
Thai mango chicken
Thai mango beef
Thai mango shrimp
stir fried in a hoisin gingered, peanut sauce with fresh mango
Thai blackbean chicken
gluten free
Thai blackbean beef
gluten free
Thai blackbean seafood
gluten free stri - fried in a spicy garlic, blackbean sauce
All stir fried noodles are prepared with eggs
Padthai noodles with chicken & shrimp
rice noodles in tamarind paste with ground peanuts
Curry padthai noodles with chicken & shrimp
rice noodles in lermongrass curry paste with coconut cream
Thai spicy vermicelli with chicken & shrimp
rice vermicelli in hot pepper paste and roasted shallots
Vietnamese glass noodles with chicken & shrimp
transparant noodles in smoked shrimp paste & soya
Korean udon with chicken & shrimp
thick noodles in hot red pepper paste & roasted shallots
Shanghai noodles with chicken & shrimp
thick noodles with cabbage in chili bean paste & dark soya
Singapore vermicelli with chicken & shrimp
rice vermicelli in lemongrass curry paste with coconut cream
Classic egg noodles stir fried in light soya oyster sauce & garlic
all fried rice prepared eith eggs
Thai royal pineapple rice with chikcen and shrimp
stri - fried with smoked shrimp paste with cashew served in a pineapple shell
Korean fried wild rice with chicken and shrimp
stir - fried with korean red chili pepper paste
Thai curry fried rice with chicken and shrimp
stir - fried with lemongrass curry powder and light soya sauce
Young chow fried rice with chicken and shrimp
stir - fried with white pepper, sea salt and sesame oil
Cashew fried rice with chicken and shrimp
stir - fried with cashews, sea salt and roasted garlic
Steamed rice vermicelli with peranuts and lemon vinaigrette
Single grill
grilled lemongrass chicken and vermicelli
Roll and grill
spring roll, grilled lemongrass chicken and vermicelli
Roll and bouble grill
spring roll, grilled lemongrass chicken, beef and vermicelli
Pho beef
sliced beef and rice noodle in aromatic beef broth
Pho tomato lemongrass beef
sliced beef and rice noodle in spicy tomato lemongrass borth
Pho chicken
chicken, veggies and rice noodles in chicken broth
Pho tamarind chicken
chicken, veggies and rice noodles in spicy lemongrass
Pho malaysian laksa chicken
chicken, veggies and rice noodles in malaysian coconut curry
Pho tom yum chicken
chicken and rice noodle in spicy thai tom yum broth
Pho wonton
chicken dumplings, bok choy and rice noodles in chicken
Pho shrimp
tiger shrimp, veggies and rice noodles in fragrant chicken broth
Pho tamarind shrimp
tiger shrimp, veggies and rice noodles in spicy lemongrass
Pho yom yum shrimp
shrimp and rice noodles in spicy thai tom yum broth
"cerab is our speciality. " big fresh dungreness crab is prepared skilfully with exotic secret house sauces, bringing forward a unique experience for seafood lover
Drunken garlic crab (popular choice for 10 years)
wok fried in a roasted garlic , lemon, butter and wine sauce
Chili blackbean crab
wok fried, in a garlic, blackbean paste and black soya with chili
General tao crab
wok fried in our chef secret tao's sauce with sweet chili, asian age vinegar and garlic
Cantonese style ginger and onion crab
wok fried with ginger, onion and scallions
Singapore curry crab
wok fried in richy spiced lemongrasds peanut curry paste
Thai spicy peppercorn crab
wok fried with scallions crushed pepperscorn, dark soya and garlic
Hong kong style chili xo crab
wok fried in chef's special smoked scallop paste with cognac and chili
Purple basil crab
wok fried in thai basil, soya garlic and rice wine with cognac and chili
Zen platter (for 2-3)
veggie spring rolls, mango cold roll veggie thai spring roll & mango salad
Vegetarian taro spring rolls (2)
crsipy rice paper rolls filled with taro, veggies and glass noodles
Mini thai veggie spring rolls (4)
crispy wheat rolls filled with cabbage and veggie, served with sweet chili dip
Fresh mango cold roll (1)
fresh spring rolls filled with green mango, basil, bean sprouts & vermicelli
Organic green with green mango salad
lightly green with green mango salad
Thai salad
shredded mango, pickled carrots and onion tossed in basil vinaigrette
Crispy wontons
deep fried veggies raviolis
All fried rice prepared with eggs
Korean fried with rice with vegetables
stir-fried with korean red chili pepper paste
Thai curry fried rice vegetables
stir-fried with lemongrass curry powder and light soya sauce
Young chow fried rice with vegetabe
stir-fried with white pepper, sea salt and sesame oil
Cashew fried rice with vegetable
stir-fried cashews, sea salt and roasted garlic
Vegetarian padthai noodles
ricenoodles in tamarind paste with ground peanut
Vegetarian curry padthai noodles
rice noodles in lemongrass curry paste with coconut cream
Vegetarian soya padthai noodles
rice noodles in thai premium soya garlic
Vegetarian black pearl padthai noodle
rice noodle in spicy blackbean sauce with garlic & basil
Vegetarian korean udom
broad noodles in hot red pepper paste and roasted shallots
Vegetarian shanghai noodles
broad noodle with cabbage in chili bean paste and drak soya
Vegetarian ingapore vermicelli
rice vermicelli in lemongrass curry paste wit coconut cream
Vegetarian chowmein
crispy egg noodles stir -fried in light soya oyster sauce and garlic
Vegetarian thai spicy vermicelliq
rice vermicelli in thai premium soya & garlic
All curries are served with our famous tri-wild rice
Thai green curries veggies
eggplant, tofu, mushroom & veggie
Thai red curry veggies
eggplant, tofu, mushroom & veggie
Lemongrass yellow curry veggies
yukon potatoes, tofu, mushroom & veggie
Soup noodles
Pho tamarind veggie
veggies, tofu, rice noodles inlemongrass tamarind veggie broth
Pho laksa veggie
veggies, tofu, rice noodles in malaysian curry coconut broth
Pho tom yum veggie
veggies, tofu, rice noodle in spicy thai tom yum broth
Thai chili tofu with cashews
Thai chili egg plant with cashews (purple saigon)
stir-fried in a spicy hoisin, roasted shallot cashew paste
Thai blackbean eggplant (black sensations)
Thai blackbean veggies & tofu gluten free
Chili xo cognac strinbeans
stir-fried in a spicy garlic, soya chili paste, and a splash of cognac
Tamarind wok veggies
stir- fried tamarind sweet & sour sauce
Green on green (organic baby bakchoy)
Veggie medly with tofu
Broccoli & snowpeas
Stir fried in garlic and olive oil
Side of coconut sticky rice
Side of jasmine rice
Side of tri - wild rice
q3 blend of thai black, premium jasmine and wild rice scented withlime leaves
Thai ginger chicken
Thai ginger beef
stir fried in gluten free teriyaki sauce & ginger paste
General tao chicken (lightlu breaded)
General tao shrimp (lightlu breaded)
stir fried with sweet chili asian black vinegar and garlic
Thai lemongrass chicken (every's favourite)
Thai lemongrass shrimp
stir fried I sweet & sour lemongrass sauce with celery & muhroom
Classic seame chicken with brocolli
Classic seame beef with broccoli
stir fried with wheat free soya, ginger, garlic and olive oil
Coconut peanut chicken
stir -fried in gingered - peanut paste with lime leaves & coconut milk
Szechaun chicken
Szechaun seafood
Crispy tamarind chicken (lightly breaded)
sirfried in tamarind sweet & sour sauce
Crispy citrus lemon chicken (lighty breaded)
stir fried in a freshing citrus lemon sauce
Thai crispy beef
stir fred in a honey -gingered garlic, dark soya paste with roasted sesame and balsamic vinegar
Thai peppercorn chicken
Thai peppercorn beef
Thai peppercorn shrimp
stir fried with crushed black peppercorn, celery, garlic soya and chili
Side of coconut sticky rice
Side of jasmine rice
Side of tri -wild rice
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