The Granite

Side Greens or Side Caesar

Asian Rice Noodle Salad

Soy vinaigrette, mango, pepper, onions, carrots, cilantro, and greens

California Salad

Fresh strawberries, chevre goat cheese, Cajun candied pecans, golden raisins, and truffle honey Dijon vinaigrette

Classic Caesar

Romaine lettuce, crisp bacon, herb croutons, Asiago, and creamy dressing

Warm Goat Cheese Salad

Herb breaded goat cheese, walnuts, pickled apple, sun-dried tomato and balsamic raspberry dressing

BBQ Pulled Pork

Slow cooked with house BBQ sauce and served with pickled cabbage and aged white cheddar

"The" Steak Wrap

Tender steak tips with BBQ sauce, sautéed peppers and onions, wrapped in a flour tortilla with greens and garlic herb cream cheese

California Club Wrap

Tomato, greens, bacon, guacamole, white cheddar, and grilled chicken

Falafel Wrap

Cucumber, tomato, red onion, greens, and lemon garlic sauce

Original

Lettuce, tomato, red onions, and herb mayo

The Granite

Bacon, aged white cheddar, lettuce, tomato, red onions, and herb mayo

The Best Burger

Pulled pork, pickled cabbage, aged white cheddar, and sriracha lime mayo

The Bombay Burger

The Fire Breather

Habanero BBQ sauce, jalapenos, white cheddar, bacon and Sriracha mayo
Mango chutney, lemon garlic sauce and white cheddar

Veggie Burger

Truffle Pavé

Potato and red wine truffle jus

10oz New York Striploin

"AAA" Angus Reserve beef rubbed with our house spice and served with smashed baked potato and red wine truffle jus

6oz Beef Tenderloin

Caramelized onion mashed potato and red wine bacon jus

St Louis Side Ribs

House made BBQ sauce and fresh fries

Half Order Side Ribs

Bouillabaisse

Mussels, shrimp, calamari, halibut, fennel, saffron, and hints of citrus in a rich tomato fish broth

Lamb Shank

Braised with red wine, rosemary and roasted garlic and served with caramelized onion mashed potato

Stuffed Chicken Supreme

Spinach, sundried tomato and feta served with basil cream

Cedar Plank Salmon

Blueberry onion marmalade and jasmine rice

Goan-Style Pork Vindaloo

With mango chutney and papadum

Gluten Free Chicken Fingers and Fries

Ginger Sesame Chicken

Sesame battered chicken tossed with peppers, onions, Cantonese noodles, and our amazing ginger sauce

Shanghai Stir Fry

Fresh vegetables wok-fried and served with your choice of Cantonese noodles or jasmine rice

Pesto Cream Fettuccini

Walnut and basil pesto served with garlic bread
Add chicken4
Add shrimp5

Fetuccini with Butter and Parmesan

Chicken Fingers and Fries

Caesar Salad

Mini Pulled Pork and Fries

Kid Burger

2pc Garlic Bread and Cheese

NY Cheesecake

Bourbon pecan caramel

House Made Creme Brulée

Carrot Cake

With cream cheese icing

Turtle Chocolate Lava Cake

Drunken Brownie

Vanilla bean ice cream and bourbon caramel

Drinks

Beer
Domestic Bottles
Premium Bottles
Non-Alcoholic
Wine
White Selections By The Glass - 5oz/9oz
White Selections By The Bottle
Red Selections By The Glass - 5oz/9oz
Red Selections By The Bottle
Spirits
Martinis
Premium Selection, Apéritif, Digestif

Cold

fresh strawberry & brie on melba
boursin & red pepper on herb crouton
tapenade with feta on croustini
chipotle antijitos
roasted tomato & Chevre on baguette
blue cheese & dried cranberry endive bites
poached pear with stilton
proscuttio & melon skewers
beef carpaccio and horseradish cream on baguette

Hot

garlic escargot tapas
vegetarian spring rolls
spinach & feta spanakopita
Moroccan chicken
mini samosas
assorted quiche
bbq meatballs

poached tiger shrimp with ginger remoulade

skewered sesame & hoisin beef striploin

martini chicken satay

chipotle chili shrimp

coconut shrimp

bacon wrapped scallops

blackened scallop on jalapeño scone

Side of smoked salmon

shaved red onions, capers, herb cream cheese and fresh sliced breads

Jumbo Shrimp Cocktail

International Cheese tray

Cheese and Fruit Tray

Cream of Tomato Dill

with roasted garlic crème fraiche

Butternut Squash

with candied pecans

Bouquet of Greens

with grape tomatoes, cucumber and truffle Dijon vinaigrette

Arugala Salad

with goat cheese, dried cranberries, tomato, cucumber and cranberry vinaigrette

Granite Caesar

with bacon, croutons, asaigo and Caesar dressing

Roasted Turkey

with cranberry and savory dressing and creamy mashed potatoes and gravy

Angus Roast Beef

with green peppercorn brandy sauce and Hungarian roasted potatoes

Chicken Supreme

stuffed with feta, spinach and sun dried tomatoes with caramelized onion
mashed potatoes and basil cream

Maple Soy Salmon Fillet

with jasmine rice and blueberry onion relish

Maple Cardamom Pork

with roasted red potatoes and mango chutney

Prime Rib

with caramelized onion mashed potatoes, Yorkshire pudding and red wine jus

Seasonal Buffet Menu

Included with all buffets
Crudite and dip
Antipasto - Peel & Eat shrimp, mussels and grilled vegetables
Roasted Herb Potato
Fresh Vegetable Medley
Cheese Tortellini in a rose sauce with feta cheese

Greens

Potato and Egg Salad

Beet Orange Salad

Creamy Coleslaw

Sundried Tomato Pasta Salad

Angus Roasted Beef with a Peppercorn Brandy Cream

Roasted Turkey with Cranberry Savory Stuffing and gravy

Cedar Plank Salmon with Blueberry Onion relish

Grilled Herb Chicken Breast

Basil Cream sauce and sautéed peppers

Carved Prime Rib with Yorkshire pudding

(additional $5)

Assorted Cakes

Tortes,

Butter Tarts

Fresh Fruit