Chicken Satays
Authentic Bangkok-street chicken satays with our homemade peanut sauce. Marinaded in our finest herbs and grilled to perfection!
Crispy Noodle Lettuce Wraps
(add prawns $4 or extra tofu $2)
Asian temptation. Crispy noodles mixed with a bold sauce, fried tofu, egg, and peanuts. Served with fresh, crunchy lettuce.
Money Bags
Little bites of heaven! Filled with thinly sliced taro root, cabbage, carrots, soy noodles, and minced chicken. Served with TFs sweet plum sauce
Prawns & Cheese Wraps
An irresistible combination. A contemporary Thai appy, served with sweet plum sauce.
TF Appy Platter for
wo spring rolls, two chicken satays, four Thai Bites, and two prawns & cheese wraps, served with sweet plum sauce and peanut sauce.
TF Appy Platter for
Four spring rolls, four chicken satays, four Thai Bites, and four prawns & cheese wraps, served with sweet plum sauce and peanut sauce.
TF's Spring Rolls
TFs homemade spring rolls, served with TFs sweet plum sauce.
hai Spicy Chicken Wings
Thai style BBQ sauce, finished with ginger, chili, and whiskey. Try our new lemongrass flavor!!
Fried Banana
Fried Banana
Banana wrapped in thin pastry, fried, and served with vanilla ice cream, whipped bream, chocolate, and caramel drizzles.
Ice Cream Fritter
Fried ice cream served with whopped cream, and topped with chocolate and caramel drizzles.
Som Tam Salad
he classic Thai papaya salad. Papaya, carrots, peanuts, garlic, tomatoes, and prawns mixed with flavourful Som Tam dressing.
Vermicelli Salad
um woon sen) Vermicelli noodles, peanuts,
prawns, sprouts, onions, and lettuce with
a lime-chili dressing.
Coconut Milk Hot & Sour Soup
om Kha Gai) A creamy galanga broth with tender chicken, onions, and mushrooms.
om Kha Gai) A creamy galanga broth with tender chicken, onions, and mushrooms.
Tom Yum Gai with chicken, $
Tom Yum Goong with prawns $
Green Curry
e classic Thai coconut milk curry with vegetables simply tempting.
Panang Curry
angy, creamy, and nutty red coconut milk curry
with peanuts, green beans and vegetables.
Yellow Curry
Yellow Curry
Refreshing, bright, and tasty coconut milk curry
with bamboo shoots, pineapple, and vegetables.
Pumpkin red curry
Coconut milk red curry cooked with your choice of protein (chicken, pork, beef, or tofu), and fresh vegetables. Served with a side of white jasmine rice.
Egg Noodle Stir-Fry
Pad Ba-Mee Thai Street Noodles. Egg noodles
stir-fried with garlic, sesame oil, and vegetables.
Gra Pow Minced Chicken
ngkok dangerous! This dish is highly addictive. Saucy minced chicken stir-fried with vegetables, Thai basil, chili and garlic; served with jasmine rice. The traditional way to make Gra pow!
Garlic Pork
ork wok-fried with minced garlic, and lots of it! On top of lettuce, cucumber, and sliced carrots, dressed with a sweet vinaigrette. Served with side of white jasmine rice.
Keaw Wan Noodles
Chicken, vegetables, egg noodles and cashew nuts tossed in classic Thai coconut milk Green curry sauce.
Heavenly Prawns
Tiger prawns sauted with gingers and chili paste. Stir-fried with TF sauce, mushroom, and vegetables; served with white jasmine rice.
Lemongrass Chicken
hicken wok-fired with crushed lemongrass and caramelized onions on top of sweet vinaigrette bean sprouts, and lettuce, served with rice.
Kee Mow
picy noodles) A combination of Thai basil,
garlic, egg, chili paste, and vegetables,
stir-fried with rice noodles.
Mussaman Curry
Inspired by Southern Thai cuisine. Slow-cooked chicken, simmered with potatoes and vegetables in rich homemade coconut milk curry sauce and served with rice. (contains peanuts)
Pad Thai
The Thai classic simply delicious.
Noodles stir-fried with egg and tofu.
Topped with a lime wedge, bean sprouts and
Thai Style Fried Rice
Thailands favourite comfort food.
Jasmine rice stir-fried with your choice
of protein, egg, pineapple, and vegetables.
Vermicelli Pad Thai
Taking the Thai classic to the next level Prawns Pad Thai made with thin soy noodles, topped with thin fried egg, sliced carrots, bean sprouts, and peanuts.
Drunken Stir-Fry
Drunken Stir-Fry
Finished with whiskey, TFs stir-fried with ginger, chili,
and fresh vegetables. Please enjoy responsibly.
Gra Pow
Every Thais favourite. Thai sweet basil basil, garlic,
and vegetables: for this dish, the spicier the better!
Spicy Ginger
Mixtures of fresh ginger and Thai spices
stir-fried with vegetables;
finished with a touch of coconut milk.
Roasted Cashews Stir-Fry
Thai stir-fried with TF house sauce and fresh vegetables;
makes for a simple, healthy, yet savory dis
wimming Rama
Sauted garlic with your choice of protein and peanut oil. On top of fresh vegetables (onions, Shanghai bokchoy, and beansprouts). Served with a side of TFs peanut sauce.
Sweet and Sour
Zesty TFs sweet & sour dish. Pineapples and
vegetables stir-fry, finished with grated orange peels.
Vegetable Stir-Fry
Feel good about this choice. Simple and healthy Thai stir-fry
with a variety of vegetables.
drings
Alcoholic Beverages,Non-Alcoholic Beverages
SOM TAM SALAD
The classic Thai papaya salad. Papaya, carrots, peanuts, garlic, tomatoes, and prawns mixed with flavourful Som Tam dressing.
VERMICELLI SALAD
(Yum woon sen) Vermicelli noodles, peanuts,
prawns, sprouts, onions, and lettuce with
a lime-chili dressing.
COCONUT MILK HOT & SOUR SOUP
(Tom Kha Gai) A creamy galanga broth with tender chicken, onions, and mushrooms.
HOT & SOUR SOUP
ONIONS, AND MUSHROOMS IN THAI HERB-BROTH.
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