sea food platter for two or for a meal
shirimp coctail,egg,capers
fresh mussels
in white wine with fine herbs
tiger prawns
oven rosted with garlic
scallops & bacon
bacon wrapped scallops with martin
gournet crab salad
with avocado ,egg,bacon
rosted garlic
whole bulb
soup of the day
ask your server
original french onion soup
sauted onion in white wine with tosted
tomato salad
with balsamic dressing
iceberg salad
with blue cheese and blue cheese dressing
organic salad
baby herb salad with tomatoes
jager seafood or hawaiian schnitzel
with mushroom or seafood meadly
chicken cordenblue
chicken breast stuffed with black forest ham and swis
farmer steak
cooked as you like with sautee spicy onions
beef tenderloin medallion
cooked to your liking
duck breast
brome lake duck breast crispy medium rare
wild salmon
slow oven braised
halibut
leg of lamb
a british classic everyone loves
rouladen
an old recipe from my rrandona
vegetables couses
with red green pepeers
paella
spanich rice pan,with chicken
mushtard crusted pork tenderloin
with a whisky
hot cherries flambe
with ice cream
apple pie
grapes cocktail
special chocalate
hot love
hot raspberries with ice cream
mousee au chocalate
with a soft
crepe suzette
with fine orange jam
cheese brandy
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