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SPINACH & ARTICHOKE DIP
topped with tomatoes and served with crispy tortilla chips
PANKO SHRIMP
two dozen crispy round tail Panko breaded shrimp served with cocktail sauce
WINGS
hot, salt & pepper, sweet chili or honey garlic
BACON WRAPPED SCALLOPS
with cocktail sauce
LODGE CHIPS
sprinkled with chipotle mango seasoning and served with Mikes sauce
CALAMARI
Monterey California squid with tzatziki
YAM FRIES
with Mikes sauce
"CHEESY" GARLIC BREAD
our famous toasted garlic French loaf topped with melted Monterey jack, cheddar and parmesan
SHRIMP STUFFED SHROOMS
cream cheese, baby tiger shrimp, parmesan, green onions in baked mushroom caps served with garlic toast
HOT LOBSTER DIP
a bubbling blend of Atlantic lobster, cream cheese, diced celery and green onions baked with Monterey jack and cheddar. Served with crispy tortilla chips
PEMBERTON SKINS
Monterey jack, cheddar, bacon bits, green onions and sour cream
CRACKLING SIRLOIN STEAK BITES
with chipotle ranch dip and garnished with green onions
ANTLER ALE MARINATED STEAK SALAD
sliced 6 oz fire-grilled flat iron steak marinated in Antler Ale on top of mixed greens tossed with chipotle ranch dressing, Monterey jack and cheddar, tomato, red onion and crispy tortilla strips
SALTERY BAY PRAWN & SCALLOP SALAD
mixed greens, pan-seared prawns and scallops, toasted slivered almonds and parmesan in a grapefruit ginger vinaigrette, served with garlic toast
BIG CREEK GRILLED CHICKEN SALAD
fire-grilled chicken breast, mixed greens, shredded Monterey jack and cheddar, carrot, cucumber, tomato, red pepper, green onion, egg, crispy tortilla strips and chipotle ranch dressing
CAJUN CHICKEN CASCADIA SALAD
mixed greens, honey roasted pecans, crumbled goat cheese and cranberries in a grapefruit ginger vinaigrette, topped with a fire-grilled Cajun chicken breast
CASCADIA SALAD
mixed greens, honey roasted pecans, crumbled goat cheese and cranberries in a grapefruit ginger vinaigrette
GARDEN SALAD
chopped romaine, red & green petite Gem, Oak and Tango lettuce, matchstick carrot, cucumber, tomato, dried cranberries, pumpkin seeds, Balsamic vinaigrette
CAESAR SALAD
fresh garlic, croutons and parmesan
FIRE-GRILLED CHICKEN CAESAR
our classic Caesar Salad topped with a fire-grilled chicken breast
FRENCH ONION SOUP
baked with Swiss and Asiago cheeses
WEST COAST TRAIL CLAM CHOWDER
garnished with green onions
CLASSIC MIKEBURGER
The original nothing but Mikes sauce and cheddar
MUSHROOM MIKEBURGER
sautéed mushrooms, cheddar, lettuce, tomato, onion
BACON MUSHROOM MIKEBURGER
bacon, sautéed mushrooms, cheddar, lettuce, tomato, onion
BACON MIKEBURGER
bacon, cheddar, lettuce, tomato, onion
ANTLER ALE MARINATED STEAK SANDWICH
6 oz fire-grilled flat iron steak marinated in Antler Ale, sliced and smothered in sautéed onions and Swiss cheese with Grizzly BBQ sauce & mayo. Served open-faced with lettuce and tomato on our famous toasted garlic French loaf with fries
MIKES STEAK SANDWICH
6 oz fire-grilled flat iron steak on our toasted garlic French loaf with thick cut gourmet onion rings and fries
8 OZ SIRLOIN SANDWICH
8 oz sirloin on our toasted garlic French loaf with thick cut gourmet onion rings and fries
ROAST BEEF DIP
slow cooked roast beef on our toasted garlic French loaf, with au jus, horseradish mayonnaise and fries
SKOOKUMCHUK CHICKEN BURGER
fire-grilled chicken breast, Asiago cheese, bacon and sautéed mushrooms on our toasted garlic French loaf with pesto herb aioli, lettuce, tomato and fries
COASTAL MOUNTAIN CLUB
bacon, lettuce, tomato, mayo, fire-grilled chicken breast served open-faced on our toasted garlic French loaf with fries
GARDEN BURGER
veggie patty on our toasted garlic French loaf with Mikes sauce, lettuce, tomato and fries
TOP SIRLOIN
centre cut, 10 oz, 8 oz or 6 oz
NEW YORK STRIP
centre cut, 9 oz
FILET MIGNON
with peppercorn cream sauce, 6 oz
RIB EYE
well marbled and tender, 12 oz
MAKE IT A MIKES CLASSIC
Start with your choice of a bowl of West Coast Trail Clam Chowder or a Caesar Salad, followed by any steak listed above. All Mikes Classics are served with sautéed mushrooms, a baked potato, seasonal vegetables and thick cut gourmet onion rings.
BEEF UP YOUR STEAK
One Dozen Panko Shrimp
LB Snow Crab Legs
Sautéed Mushrooms
Peppercorn Mushroom Sauce
Smuggler's Cove Topper
Oscars Lobster Topper
OSCAR'S SIRLOIN LOBSTER
topped with Atlantic lobster pieces and smothered in a rich hollandaise sauce
SIRLOIN & PANKO SHRIMP
one dozen crispy round tail Panko breaded shrimp with cocktail sauce
SMUGGLER'S COVE SIRLOIN
topped with prawns and scallops sautéed in Cajun Creole butter, fresh tomato and green onions
SIRLOIN & SNOW CRAB
with steamed crab legs served with hot melted butter
RARE
Seared outside - juicy centre is cool and bright red
MEDIUM RARE
Seared outside - juicy centre is warm and bright red
MEDIUM
Seared outside - moist centre is warm and pink
MEDIUM WELL
Seared outside - hot centre has a thin line of pink
WELL DONE
Dark seared outside - hot and fully cooked throughout
MESSY MIKES ICE CREAM SANDWICH
this bad boy is so big we had to stand it upright on the plate! Two big soft-baked double chocolate chip cookies stuffed with vanilla ice cream, drizzled with ooey gooey chocolate and caramel sauces. Garnished with whipped cream
MIKES OH MY APPLE PIE
warmed apples sprinkled with brown sugar in a baked pie crust served with cinnamon dusted French vanilla ice cream and caramel drizzle
WARM STICKY TOFFEE PUDDING
two sinfully rich and divinely decadent mountains of lightly spiced sponge cake, smothered in warm golden toffee and sweet cream sauce. More than enough to share (but only if they ask nicely)
ROCKY MOUNTAIN MADNESS
turtle and chocolate cheesecake covered with caramel in a chocolate cake shell with almonds, shaved chocolate, whipped cream
BROWNIE HEAVEN
warmed naked brownie, French vanilla ice cream, chocolate and caramel sauce, toasted almonds and whipped cream
WEST COAST TRAIL CLAM CHOWDER BOWL
FRENCH ONION SOUP
YAM FRIES
LODGE CHIPS
CASCADIA SALAD
CAESAR SALAD
PEMBERTON SKINS
CALAMARI
CHEESY GARLIC BREAD
SHRIMP STUFFED SHROOMS
SPINACH & ARTICHOKE DIP
WINGS
hot, salt & pepper, sweet chili or honey garlic
CRACKLING SIRLOIN STEAK BITES
PANKO SHRIMP
THE CLASSIC MIKEBURGER
MUSHROOM MIKEBURGER
BACON MIKEBURGER
BACON MUSHROOM MIKEBURGER
MINIMIKES
ROAST BEEF DIP
ANTLER ALE MARINATED STEAK SANDWICH
MIKES STEAK SANDWICH
SKOOKUMCHUK CHICKEN BURGER
COASTAL MOUNTAIN CLUB
CHICKEN TENDERS & FRIES
GARDEN BURGER
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food was great, service amazing but a stressed out old man walking around with his shirt half untucked, barking at the waitresses made me feel sorry for anyone working there! I even saw him manhandle someones food that was sitting under the heat lamp after taking dirty dishes from another table! yuck. everything would have been amazing if not for the unprofessional, clearly disorganized, rude "manager" I'd go back but only on his day off!
THE best steak in Kitimat. Great appy selection, sriracha panko shrimp is my new addiction. Awesome service, great food. What more could you ask for?
I will never be back to this location or any Mr.Mikesfor that matter. There are many restaurants in Kitimat I would choose over this Mr. Mikes. After being refused service and ignored because I was nothing more than the seventh person at a family gathering. Yes I couldn't believe it either. I was told that they couldn't serve me because of some regulation that they were only allowed to have a maximum of six people in a booth. Would not even get a cup of coffee.
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